E&T Investment Ltd.

The wine has a luminous color with attractive pink glints. The nose is generous and elegant, with initial aromas of fresh red fruit (raspberry, wild strawberry, cherry, blackberry), leading to biscuity notes of dried fruits and Viennese pastries (almonds, apricots and brioche).

Allure de pomme caramélisée en bouche avec une fraîcheur crayeuse et une finale savoureuse et noisetée. Ce champagne frais et équilibré est légèrement grillé, avec une acidité vive et une mousse vive et crémeuse portant des saveurs de cerise blanche, de gingembre mariné et d’amande Marcona.

Cuvee Rose is a lively, well-rounded wine which combines structure and freshness. The forthright, slightly sharp attack is like breathing the heady aromas of a freshly-picked basket of berry fruits – a symphony of aromas with a gently-rounded, tender finish. Cuvee Rose combines a vinous character with great freshness.

Aromas of lemon, fresh bread, crisp green apple, fresh mirabelle and wet stones introduce Laurent-Perrier’s 2007 Brut Millésimé, a medium-bodied wine that’s stricter and leaner than the 2008 tasted alongside, with a tensile, chalky profile. While it remains youthful and vibrant, it’s drinking well today.

OVERVIEW. Champagne, France- This elegant, softly sweet Champagne is filled with fresh aromas of strawberry and cream, paired with a lush mousse of fine bubbles. The perfect ending to a wonderful evening, pair this with dark chocolate for an amazing treat.

Nectar Impérial is a complete, generous and dynamic Champagne, faithful to Moët & Chandon style. The result of a harmonious assemblage of Meunier, Pinot Noir and Chardonnay unveils in your mouth, with touches of exotic and candy white fruits, as well as sweet spices.

Martell XO is instantly identifiable for its intense taste and daring, contemporary design. A prestigious blend of Grande Champagne and Borderies eaux-de-vie, this cognac has a bold and charismatic personality, which is reflected in the striking arch of its bottle.

Martell VSOP is a blend of eaux-de-vie, the youngest of which has aged for at least 4 years. This cognac offers a perfect balance between the lusciously fine, fruity notes and the subtle woody overtones. Elegant and harmonious, Martell VSOP is an authentic expression of the Martell style.

Courvoisier® VSOP is a skillfully crafted cognac that is a blend of several crus with a perfect balance between Fins Bois, Grande and Petite Champagnes, at the peak of their aromatic potential.

Courvoisier VS cognac is a blend of several crus aged between three and seven years, composed principally of Fins Bois with a balancing hand of Petite Champagne. The fusion of younger and older cognacs gives Courvoisier VS a fruity, delicate taste and a bouquet filled with ripe fruit and spring flowers.

Matured in new oak barrels, Hennessy V.S is bold and fragrant. Its beguiling character is uniquely Hennessy, a timeless choice with an intensity all its own. Hennessy V.S offers toasted and fruit notes, with a rich, clearly defined palate and a welcoming exuberance.

A tribute to the French art de vivre. Louis XIII Cognac consists of a mix of up to 1,200 different eaux-de-vie that are combined to create the final blend. They represent spirit from multiple distillations over many different years that have been aged from 40 to up to 100 years. It’s also expensive.

Rémy Martin VSOP embodies the perfect harmony of powerful and elegant aromas. It is the symbol of the Cellar Master’s art of blending. Dominant notes of vanilla due to longer ageing in French Limousine oak barrels. Followed by ripe apricot, baked apple and elegant floral notes.

Rémy Martin VSOP embodies the perfect harmony of powerful and elegant aromas. It is the symbol of the Cellar Master’s art of blending. Dominant notes of vanilla due to longer ageing in French Limousine oak barrels. Followed by ripe apricot, baked apple and elegant floral notes.

CAMUS VSOP is an intensely aromatic cognac with a fruity and floral profile embellished with notes of oak, spices and vanilla obtained through a careful selection of eaux-de-vie restoring the quintessence of the flavors of the terroir, some of which come from the famous Borderies vintage.

Barrel aged in smaller batches for eighteen months in American white-oak barrels, Don Julio® Añejo Tequila is a testament to the craft of making a superior tasting, aged tequila. Rich, distinctive and wonderfully complex, its flavor strikes the perfect balance between agave, wood and hints of vanilla.

Patrón Reposado is aged for three to five months in a combination of new and used American, French and Hungarian oak barrels. This spirit maintains the roasted agave flavors unique to Patrón, while mingling in perfect harmony with hints of light oak.

Patrón Silver Tequila is a fine unaged spirit that works well as both a sipper and a mixer. Its flavors of agave, eucalyptus and white pepper lead to a smooth, savory finish.

Olmeca Tequila is hand-crafted using authentic, traditional methods in the heart of Los Altos, Mexico. The nose is expressive with white pepper, grain and floral notes; the palate is full and powerful with distinctive coconut balanced by flashes of cinnamon on the finish.

Olmeca Fusion Chocolate is a blend of Olmeca Silver Tequila, a neutral spirit blended with dark chocolate which leaves you with an oddly moreish 20% ABV drink which is good chilled as a shot, or as a mixer in a cocktail. Odd but tasty.

Camino Real Gold Tequila is a golden-appearing drink with a specific mild flavor and aroma of the blue agave. The golden amber-like colour of Camino Real Gold Tequila results from the drink seasoning in oak barrels which adds a light bitterish-sweet subtone to the taste.

CAMINO REAL BLANC TEQUILA has a very soft, transparent color and light taste that perfectly captures the spirit of the Mexican tequila. The soft flavor notes dominate the blue agave and light shades of cane molasses. It will be blend of at least 51% Blue Weber agave with other spirits.

This dark rum, matured in ex-Bourbon barrels, showcases the rich natural flavours of Cuba.

Traditionally, it consists of five ingredients: white rum, sugar, lime juice, soda water and mint. It’s a combination of complementing, contrasting tastes: tongue soothing sweet, taste bud tingling citrus, and outdoorsy green herbaceous mint that dress up the rum, making the Mojito a summer frolic.

It is a light tasting and aromatic rum with subtle vanilla, citrus and floral notes BACARDÍ Superior Rum is a light and aromatically balanced rum. Subtle notes of almonds and lime are complemented by hints of vanilla. The finish is dry, crisp, and clean.

Bacardi Black is a medium-bodied black rum, expertly blended using rum developed in heavily charred oak barrels and then shaped through a secret blend of charcoals.

A light yellow vermouth with a fragrant, full-bodied and delicate aroma, Cinzano Bianco is sweet and extremely versatile. It can be enjoyed straight as an apéritif or as an ingredient in a cocktail, and is best served chilled. Light yellow.

Campari is an Italian aperitivo with a signature red color and versatile bitter flavor. Campari is a staple ingredient for your home bar as it is the base for dozens of classic cocktails and variations including the Negroni. Campari was created in 1860 by Gaspare Campari in Novara, Italy.

A blend of citrus and bitter-sweet orange with crisp white wines, this modern vermouth is the perfect aperitivo drink. Its natural fiery colour and zesty, fruity flavours are the result of a careful collaboration between our Master Blender and Master Herbalist.

Martini Rosato is a spicy vermouth. It’s fruity and it adds a thrill of excitement to any occasion. Its blend of different wines and this base creates a beautiful pinkness that gives a great colour to any occasion.

Martini Bianco is a fine blend of Italian white wine infused with herbs and sweet floral botanicals and produces an aromatic yet delicate drink with notes of vanilla and citrus. It’s no secret that the Italians are renowned for their style and sophistication.

Triple Sec is a triple-distilled, colorless, orange-flavored liqueur that evokes the sweet tastes of the Caribbean. McCormick Triple Sec offers both great taste and great value and is perfect for mixing in cocktails from margaritas to sangria.

Crème de cassis, also known as Cassis liqueur, is a sweet, dark red liqueur made from blackcurrants. Several cocktails are made with crème de cassis, including the very popular wine cocktail, kir. It may also be served as an after-dinner liqueur or as a frappé.

Grand marnier orange flavored liqueur is the result of a unique alchemy created by combining the noble taste of cognac with the exoticism of the bitter oranges. it’s a unique blend of fine french cognac with bigaradia citrus fruits whose recipe has not changed since its creation.

A drink that tastes like a cupcake? It’s what dreams are made of. Baileys Red Velvet is swirled with mouthwatering Irish Cream for a chocolately treat straight out of the bakeshop. Enjoy over ice, as a shot or as a grown-up baking boost.

A delicious combination that was meant to be. Real Colombian coffee and other natural flavours meet yummy Baileys Original Irish Cream for a big bold hit of wonderful. Perfect for when you need to concentrate on the important things in life: coffee, chocolate and creamy Baileys.

Frangelico is a delicious hazelnut liqueur distilled from hazelnuts grown in Piedmont, Italy and blended with coffee, cocoa, and vanilla extracts. Frangelico is surprisingly light and extremely versatile, Ideal consumed on the rocks, as a shot, in your coffee, or an espresso martini.

Mandarine Napoleon Liqueur is a robust blend of aged cognac and zesty mandarins that was developed for the land-hungry emperor himself. It all goes back to the mid-19th century, when Napoleon met chemist Antoine-Francois de Fourcroy, famed distiller, and had this exclusive tipple made for him.

Smirnoff is the most awarded name in vodka, with countless years of heritage and unmatched quality sold in over 130 countries . It is triple distilled from a blend of different grains and filtered ten times through seven columns of environmentally sustainable charcoal for an exceptionally pure-tasting, smooth spirit.

ABSOLUT APEACH is made exclusively from natural ingredients, and unlike most other flavored vodkas, it doesn’t contain any added sugar. It’s smooth and mellow, with a sophisticated and fruity character of peach. The main ingredients in ABSOLUT APEACH are ABSOLUT VODKA and peach flavor.

CÎROC Red Berry oozes aromatic fresh berry flavours with a smooth and silky finish that warms the palate. The fruits are characterised by soft summer red and wild berries, with a specific emphasis on raspberry notes, creating a mellow sweetness.

Ciroc Pineapple is made from the finest Ugni Blanc grapes from the French Cognac region, and is SUBLIME! The five times distilled Ultra Premium Vodka is infused with the natural taste of pineapple resulting in a well-balanced smooth yet mildly sweet taste.

This rich, robust and complex vodka is characterized by it’s distinct taste of vanilla, notes of butterscotch and hints of dark chocolate. It can be enjoyed neat, on the rocks or added to a wide selection of drinks and cocktails to enhance the taste.

The classic notes of herbaceous juniper combine brilliantly with the freshness of wild peach and summer fruits, making it an excellent drink for hot afternoons.

Gordon’s London Dry Gin is made with only the finest botanicals, all carefully distilled to create its distinctively refreshing taste. Bold, juniper-led, with zesty notes of citrus and super smooth texture. It’s no wonder the world’s best-selling gin is also a multiple gold award-winning gin.

Johnnie Walker Gold Label Reserve is a whisky that plays nicely with others but always holds its own. This award-winning Scotch is made from whiskies chosen for their sweet, honeyed qualities. We select them when they’re at their most vibrant for vivid flavor in every mouthful.

G

J&B uses a blend of 42 whiskies that are carefully blended together to create a subtle, smooth and complex flavor. Added to the finest grain whiskies Scotland has to offer, well balanced with a distinctive character.

G

J&B uses a blend of 42 whiskies that are carefully blended together to create a subtle, smooth and complex flavor. Added to the finest grain whiskies Scotland has to offer, well balanced with a distinctive character.

Glen Moray is known for its excellent value-for-money whiskies. The 12-year-old release from this Speyside distillery is lightly toasty with notes of summer fruits, vanilla toffee and fresh herbs.

Color: Deep, intense gold. Aroma: Creamy, rich, buttery. Palate: Fruit and nut. Finish: Lingering, sweet almond and spice.

The Original is the flagship single malt Scotch whisky from the Glemorangie Distillery in the Highlands. Matured in a combination of first-and-second-fill American white oak casks for 10 years, the expression is a benchmark for creamy, approachable single malt.