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RegisterMacaloni Indomie 70g
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USD0.42
Cook the spirellis for 7 minutes in lightly salted water (1l per 100g of pasta). Stir regularly to prevent the pasta from sticking together. Drain, keeping a little cooking liquid. 1pc
Cook the spirellis for 7 minutes in lightly salted water (1l per 100g of pasta). Stir regularly to prevent the pasta from sticking together. Drain, keeping a little cooking liquid. 1pc
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 1 × 1 × 1 cm |
Vendor Information
- Store Name: Blue Champion Ltd
- Vendor: Blue Champion Ltd
-
Address:
Nyarugengenge
Nyarugenge
Kigali City
0000
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