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RegisterAfrican coffe
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MVR51.00
| African coffees have vivid floral, fruity, and berry tasting notes. It is characterized by the typical bright acidity and winey flavor profile. It is a region where the fruitiest coffees can be found. Citrus, bergamot, berries, or jasmine are the common flavors. |
| African coffees have vivid floral, fruity, and berry tasting notes. It is characterized by the typical bright acidity and winey flavor profile. It is a region where the fruitiest coffees can be found. Citrus, bergamot, berries, or jasmine are the common flavors. |
