-
Chicken Gizard 1KG
Inedible Fats Removed
Nice Cleaned and Processed
HTG278.61Chicken Gizard 1KG
HTG278.61 -
Chicken Leg Without Skin 1KG
Inedible Tissues and Skin Removed
HTG603.65Chicken Leg Without Skin 1KG
HTG603.65 -
Chicken Legs (1kg)
Chicken legs are made up of the thigh—the portion above the knee joint—and the drumstick. Both portions are dark meat, meaning they stay moist in the oven and are difficult to overcook. Choose inexpensive skin-on, bone-in legs and you’ll have the base for many delicious recipes HTG691.60Chicken Legs (1kg)
HTG691.60 -
Chicken Liver 1KG
Inedible Fats Removed
Nicely Clean and Processed
HTG278.61Chicken Liver 1KG
HTG278.61 -
Chicken Meat
* Inyarwanda Chicken is filled with high-quality proteins and doesn’t contain much fat — especially if you eat lean cuts. Beyond its rich protein content, it is also contains: Vitamin B12. Tryptophan. (1 Chicken).
* Pondeuse Chicken is an efficient dietary source of protein and provides all 9 essential amino acids; Delivers vital, under-consumed nutrients, including Magnesium, Potassium, Vitamins A/D/E, Iron, Calcium. (1 Chicken)
HTG592.66 – HTG790.84 -
Chicken Meat (Pondeuse)
Chicken meat contains low collagen levels, which is another positive characteristic. Collagen is a structural protein that reduces meat digestibility, so chicken meat is easier to digest than other types of meat [22]. Chicken meat is also a good source of some minerals and vitamins.
HTG741.00Chicken Meat (Pondeuse)
HTG741.00 -
Chicken Meat_Inyarwanda (1KG)
unindustrial Chickens that didn’t get drugs to grow asap HTG691.60Chicken Meat_Inyarwanda (1KG)
HTG691.60 -
Chicken Meat_Inzungu(1KG)
unindustrial Chickens that didn’t get drugs to grow asap HTG592.80Chicken Meat_Inzungu(1KG)
HTG592.80 -
Chicken Minced 1KG
Inedible Fats Removed
Inedible Tissues and Skin Removed
HTG696.52Chicken Minced 1KG
HTG696.52 -
Chicken Whole or Cut Pieces 1KG
Inedible Fats Removed
Inedible Tissues and Skin Removed
HTG371.48Chicken Whole or Cut Pieces 1KG
HTG371.48 -
Chicken Wings (1kg)
Chicken wings are white meat, even though they’re juicier and have a more concentrated poultry flavor, like dark meat. Many people think of Buffalo wings when they think of this part of the chicken, and for good reason HTG691.60Chicken Wings (1kg)
HTG691.60 -
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