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Aceto Balsamico – Vinegar (500ml)
Aceto balsamico is the grade of balsamic vinegar used in your cooking, such as for a flavorful salad dressing, to flavor enhance soups and stews, and also used as a marinade. To consume preferably before: see packaging. Store away from light and heat. 1pc
PAB15.00Aceto Balsamico – Vinegar (500ml)
PAB15.00 -
Poivre – Noir Zwarte – Peper (35g)
Season marinades, broths, soups, meat dishes, mash and spicy preparations. Stronger than white pepper. 1pc
PAB4.97 -
Épices Pour Poisson Vis – Kruiden (40g)
A flavorful blend of spices that serves as well with white fish as with trout or salmon. Add it to a fish before pan-frying or baking it, or even in a soup. 1pc
PAB2.50 -
Gember Gingembre (35g)
Season oriental dishes, sweet and sour preparations, fruits, marinades, sauces and pastries. 1pc
PAB2.50Gember Gingembre (35g)
PAB2.50 -
Épices Pour Poulet Kippen – Kruiden (750g)
Average nutritional value. 100g: Energy: 785kj / 188 kcal. Best before end: see packaging. Preferably store in a dry place protected from light. 1pc
PAB10.00 -
Curry Powder – Orginal & Genuine (200g)
For every half a kilo of vegetable or meat, use two teaspoonful of this curry powder. 1pc
PAB3.73 -
Buillon de poule (120g)
Dissolve a cube in 1 / 2L of boiling water or add immediately to the preparation. Ideal as a base for soups, consomme, sauces, etc. Can also be used as a flavoring in the cooking water of pasta, rice or vegetables. 1pc
PAB3.11Buillon de poule (120g)
PAB3.11 -
Onga – For Taste and aroma
Allergen: Soya. Used for cooking meats.Â
PAB0.13 – PAB7.50 -
Somungane – Wheat Four (1KG)
Used for preparing porridge or pastes. 1 Packet
PAB3.73Somungane – Wheat Four (1KG)
PAB3.73 -
Composite flour – Sosoma 2 – Family Porridge (1KG)
For family health. Nutritional value per 100gr, Energie 447 kcal, Protein 18.99gr. 1 Packet
PAB3.73 -
Composite flour – Sosoma 2 – Fortified (1KG)
Riched with vitamins and minerals. Boil four measures of water, mix one measure of Sosoma 2 in fresh water. Pour the mixture little by little in boiling water mixing with a stick all along. Keep the porridge boiling for about 5 minutes and serve it hot. Add sugar at your taste. 1 Packet
PAB3.73 -
Nature’s Best Sea Salt – Marsel (1KG)
Pure sea salt. (NaCl min. 99,8%). 1 Packet
PAB5.59
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