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Akanozo composite flour 1KG
Composite flour is mainly used to enhance the nutritional values, and quality of the product in bakery products, in addition, it also prevents from the suffering from degenerative diseases associated with modern lifestyleÂ
JOD0.92Akanozo composite flour 1KG
JOD0.92 -
Akanozo composite flour 1KG
Composite flour is mainly used to enhance the nutritional values, and quality of the product in bakery products, in addition, it also prevents from the suffering from degenerative diseases associated with modern lifestyleÂ
JOD0.92Akanozo composite flour 1KG
JOD0.92 -
Akanozo composite flour 1KG
Composite flour is mainly used to enhance the nutritional values, and quality of the product in bakery products, in addition, it also prevents from the suffering from degenerative diseases associated with modern lifestyleÂ
JOD0.92Akanozo composite flour 1KG
JOD0.92 -
Akanozo composite flour 1KG
Composite flour is mainly used to enhance the nutritional values, and quality of the product in bakery products, in addition, it also prevents from the suffering from degenerative diseases associated with modern lifestyleÂ
JOD0.92Akanozo composite flour 1KG
JOD0.92 -
Akanozo composite flour 1KG
Composite flour is mainly used to enhance the nutritional values, and quality of the product in bakery products, in addition, it also prevents from the suffering from degenerative diseases associated with modern lifestyleÂ
JOD0.92Akanozo composite flour 1KG
JOD0.92 -
Akanozo composite flour 1KG
Composite flour is mainly used to enhance the nutritional values, and quality of the product in bakery products, in addition, it also prevents from the suffering from degenerative diseases associated with modern lifestyleÂ
JOD0.92Akanozo composite flour 1KG
JOD0.92 -
Akanozo maize flour
 Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal.
JOD4.13 – JOD18.23Akanozo maize flour
JOD4.13 – JOD18.23 -
Akanozo maize flour
Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal.JOD3.88 – JOD17.84 -
Akanozo maize flour
Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal.JOD3.88 – JOD17.84 -
Akanozo maize flour
 Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal.
JOD4.13 – JOD18.23 -
Akanozo maize flour
 Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal.
JOD3.88 – JOD17.84 -
Akanozo maize flour
Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal.
JOD3.88 – JOD17.84
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