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Fresh Small Fish Isambaza 1kg
Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.
FJD15.39Fresh Small Fish Isambaza 1kg
FJD15.39 -
Fried Small Fish Isambaza 1kg
Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.
FJD28.58Fried Small Fish Isambaza 1kg
FJD28.58 -
Dry Small Fish Isambaza 1kg
Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.
FJD32.98Dry Small Fish Isambaza 1kg
FJD32.98 -
Small Fish Indundi 1kg
Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.
FJD43.97Small Fish Indundi 1kg
FJD43.97 -
Small Fish Zanzibar 1kg
Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon.
FJD15.39Small Fish Zanzibar 1kg
FJD15.39 -
Ginger (1Kg)
Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall, bearing narrow leaf blades.
FJD3.30Ginger (1Kg)
FJD3.30 -
Yellow Banana
A banana is a curved, yellow fruit with a thick skin and soft sweet flesh. If you eat a banana every day for breakfast, your roommate might nickname you “the monkey.” A banana is a tropical fruit that’s quite popular all over the world. It grows in bunches on a banana tree.
FJD0.33 – FJD5.49 -
Pineapple 1pc
Ananas comosus (L.) Merr (Bromeliaceae), known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow.
FJD2.20Pineapple 1pc
FJD2.20 -
Apple 1pc
The apple is one of the pome (fleshy) fruits. Apples at harvest vary widely in size, shape, colour, and acidity, but most are fairly round and some shade of red or yellow. The thousands of varieties fall into three broad classes: cider, cooking, and dessert varieties.
FJD1.10Apple 1pc
FJD1.10 -
Avocado 1pc
An avocado is a bright green fruit with a large pit and dark leathery skin. It’s also known as alligator pear or butter fruit. Avocados are a favorite of the produce section. They’re the go-to ingredient for guacamole dips.
FJD1.10Avocado 1pc
FJD1.10 -
Watermelon 1pc
Watermelon is grown in favorable climates from tropical to temperate regions worldwide for its large edible fruit, which is a berry with a hard rind and no internal divisions, and is botanically called a pepo. The sweet, juicy flesh is usually deep red to pink, with many black seeds, although seedless varieties exist.
FJD7.69Watermelon 1pc
FJD7.69
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